Little Pig, Little Pig…

I ventured out later than usual today. The morning dissolved in an amazing conversation with a new friend that lasted several hours over breakfast and multiple pots of tea. I could write a book just on the people I’ve met the past two months and it would be a page turner! So after catching up with e-mails I set out to run some errands. Somehow I ended up at the huge Ubud market about 3:00 p.m. That’s a terrible time to go to the market. The vendors are cranky, its hot and crowded, and everything looks tired. To make matters worse, I was hungry. When I’m hungry I can’t make up my mind. My stomach distracts me. So after looking at one woman’s sarongs for about half an hour I told her I had to go eat and I would come back. She told me I made her sick. Whoops! Oh well.

I shouldn’t have wasted my time with her wares. She really didn’t have what I wanted. I went a few stalls down, looked at two items, negotiated briefly, made my purchase and got the heck out of there! Now it was 4:30 and I was starving! I wanted to avoid the busy cafes on Monkey Forest Road and Hanoman so I took a little side street to see what might turn up. Just a short way up Jl. Gootama I saw a sign, Dewa’s Warung. I like places that sit high over the street and this one did. I climbed the steps and took a seat on a bamboo mat and started studying the menu. The prices were really, really low. Must be small portions, I thought, paying attention to my growling stomach. The Gado Gado sounded delicious, and I decided to order a side of Green Fern with Shaved Coconut and Rice along with my turmeric, lime, and honey drink. My order was taken and I busied myself people watching from my perch. A French couple came in and sat at the table across from me.

My drink came first. I inhaled it. Delicious. After about twenty minutes I was presented with a large plate, piled high, of tempe and vegetables with a rich brown peanut sauce and prawn chips. It was the largest serving of Gado Gado I had ever seen. I thanked my server and took a bite. I almost groaned with delight. It was absolutely divine. I wondered about the other dish I had ordered, but decided my server could easily have misunderstood. It happens and this would be plenty. I was half way through the amazing meal when suddenly the other plate with equally as much food appeared. “Oh my!” I said and out of the corner of my eye I saw the French couple look askance at my two dinners. The mistake was mine but I vowed to make the best of it. I tasted the mound of green fern with sweet fresh coconut shavings and then I did groan. How can anything be this good?

Yes. I ate them both. Unashamedly. My bill came to $2.75. I paid $3.50 and waddled home. I am so dreadfully spoiled! How is this going to work when I get back to meat-and-potatoes-Minnesota and have to pay real money for groceries and then cook them myself? I’m a dreadfully, dreadfully spoiled little piggy.

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1 Comment (+add yours?)

  1. Lottie Nevin
    May 08, 2012 @ 19:29:04

    That is exactly what I would have done! It all sounds delicious. I haven’t tried the green fern dish yet but I’m going to check it out, do you remember what it was called?

    Like

    Reply

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