Here thy come, trickling in, eyes big as smiles. Family.
And friends.
Jenny and I enjoyed another ‘last supper’ at A Cote. This one was ultra-special. It was her thank-you treat. What a privilege to be able to be here on hand to help at this amazing time. Gratitude.
Dinner was spectacular. We had a cheese plate that puts any previous cheese plates to shame. It was presented on a marble slab with thin wafers of a still hot, dark cracker-bread. There were sliced figs, candied pecans, almonds, and two varieties of cheese, both a buttery consistency but two vastly different flavors. The wine steward waxed eloquent over the varieties of Sauvignon Blanc, our preference with the cheese. Mine was rich and full, Jenny’s had a lighter, brighter finish. When the second course arrived, a dish of mussels in a cream broth with traces of anisette and cayenne, we switched. Jenny ordered a glass of my wine, and I choose hers. Delightful.
Mussels and wine consumed, we headed to Trappist Provisions near College Ave. and Alcatraz to meet Jessa and Dan for beer.
Jenny and I arrived right on time. Jessa called announcing that they had just finished yoga, HOT yoga, and they were sweaty, stinky, and what kind of place was this? If they had to look presentable, it wasn’t happening. I assured her that they would ‘fit right in’.
The beer menu could have been written in hieroglyphics. I recognized nothing but the alcohol content. I pointed out one to Jenny that said 11.5%. As it happened, when I asked her which on the list would be the darker beer, that was it. Jenny knows her beer, she said that’s the one I’d like, and of course, I did.
About that time, Jessa and Dan called. They were getting close but weren’t sure exactly… Jenny went outside to flag them in. How cute is she? Seriously!?!
Finally, the yoginis arrive, tired but happy, and not looking nearly as unholy as they had led us to believe.
We went over a few of the last minute wedding details, talked, laughed, and soaked up togetherness. I sort of sat and beamed on everyone because by then, two glasses of wine and my 11.5% beer had me feeling M E L L O W!
Next stop, USS Jerimiah O’Brien docked at Fisherman’s Wharf for the Wedding Rehearsal. It’s beginning to feel very, very real!
Comments