Granny’s Landing on Fantasy Bay

Where to begin?

It’s been nine months since I left Bali for my first trip back to the States in two years. I’d planned to return to my beautiful home in Ubud, my dear friends, and the amazing Ketut. I’d purchased a round-trip ticket. But as time drew near to go back, I couldn’t. The impact of Covid, lockdown, and ongoing monkey invasions tied my stomach in knots at the mere thought of revisiting that nightmare. The desire to be closer to my family had become the mantra of my existence.

So I diverted to San Miguel de Allende in the mountains of central Mexico where a friend welcomed me and helped me find a home to rent. I signed a one-year lease and settled in.

Needless to say, I had a lot to process. That’s what this blog is about, the process.

I’m astounded at where this journey is taking me and the doors that are springing open as the way ahead becomes clear. And I’m grateful to the bone for my morning practices. The guidance that comes through journaling, yoga, and meditation is uncanny and the synchronicities that accompany each step forward are beyond my imagining.

But backing up just a bit…

After several months in Mexico, I realized how far away I still was from family. To visit me required an international flight and passports. It was the same for me to visit any of them. For those of you who haven’t experienced air travel lately, it has become a brutal undertaking, and although San Miguel is a magical playground for adults, it isn’t set up to thrill pre-school grandchildren. What had seemed a possible long-term solution in theory, wasn’t adding up.

But I was meeting wonderful women, soulmates really, and loving the Tuesday Market shopping excursions where I pawed for hours through hundreds of tables stacked high with clothing of every imaginable description. Vendors shouting “Barato! Barato! Barato!” (Cheap! Cheap! Cheap!) made me giggle, but they weren’t lying! Some tables had signs that read 2 X 50 pesos. That would be two pieces for $2.50 US. For a clothes-loving bargain-hunter like me, the Tuesday Market was paradise. There were US labels with tags still on them, Express, Lucky, August Silk, and Coldwater Creek, to name a few.

To add to the fun, I found Bananagrams players. They were fierce competitors and challenged my abilities to the max.

I said fun. How long had it been since I’d had fun?

I relaxed into the high desert heat and spent days exploring, often with my new friends, but sometimes alone, following mouth-watering scents for some of the best food I’ve ever eaten anywhere. Even in Italy! (Please note – Mexican wine doesn’t compare.)

I felt alive again, yet playing on repeat in the background was the gnawing knowing that I was still too far from family.

By now I knew I would not be returning to Bali. I’d left everything behind, a paid-for house that still had a seven-year lease, furniture, appliances, clothing, jewelry, deep friendships – everything. How could I justify not returning, especially to Ketut. His management of my property and the B&B supported his family.

There was only one acceptable answer. I told Ketut that if he wanted Rumah Jelita, I would transfer the lease to him and hopefully, after Covid it would become a good business again. He said yes. I left enough funds so he could maintain the property until it became viable. (His first guest will arrive in three days. I’m over-the-moon excited for him.)

The issue of my personal items and keepsakes remained. There were hours of hilarious laughter as Ketut and I videoconferenced while he went through my stuff. He’d hold up a ratty pair of flip-flops, “You want this?” One by one my treasures were placed in ‘keep’ or ‘discard’ piles. When the task was accomplished, he took the whole mess to the post office and had it shipped. It took three months to cross the Pacific – or was it four? Doesn’t matter. It arrived intact. Once again, bless you, Ketut.

After putting Bali in order, I finally felt I had the mental and emotional bandwidth to tackle the question, If not Mexico, then where? I put it out to the Universe but in my heart, I knew there was only one place that made sense: Aitkin County, Minnesota. The family farm.

When I moved to Bali I said I would never live in Minnesota again. I told myself I hated winter, navigating icy streets, shoveling snow, no way! And the thought that I would ever make the remote corner of northern Minnesota where I was born my home, well, no. Never. And yet…and yet…

That’s where most of my family has been for five generations – Aitkin County, Minnesota. My sister, Gwen, and her husband have their home on the family farm. My brother has 30 acres adjacent to them. Uncle John and Aunt Joyce live about a mile away and a host of cousins and old family friends are all nearby. My youngest daughter, her husband, and my twin grandsons, now 4 1/2 years old, live in Minneapolis, as well as many relatives on my mother’s side. It’s a 3 1/2 hour drive.

How does black become white overnight? All those nevers turned to nows?

Gwen and I have been emailing back and forth every day for the past two years. When I tentatively broached the prospect of my move she grabbed hold and ran with it. At one point I asked her why she was so excited at the idea of having her older sister living next door. She told me that she and W, my brother-in-law, acquired the farm from our parents twenty-five years ago because she felt her purpose was to create a place of abundance and safety for family and friends in the difficult times ahead. My coming, she said, affirmed her vision. Goosebumps.

Before I was even certain myself, Gwen had spread the word. Then, as I was researching freight container homes a cousin offered me a cabin. All I had to do was build a foundation for it and have it moved. My next chapter was unfolding effortlessly, which has always been the case when I’m in the flow listening as the Universe clears the path ahead.

My 180-day visa expired in May. I found a woman to sublet my home in Mexico for a month and I flew to Minnesota. When I saw my gift house for the first time I had one word for it. Potential.

For three weeks Gwen and W and I, augured holes for 6″ x 6″ x 8′ posts and worked our sorry, seventy-plus-year-old tails off building my foundation. We contacted a house mover and made arrangements. A representative from the electric company came out to the site and, ouch! Running new service from the pole to my home was pricey but essential.

If potential described my new home, torrents of glowing adjectives tumbled from my mouth when I settled on a building site. Words like serene, expansive, majestic, peaceful, nurturing, verdant, unspoiled. This is my view to the northwest…

Soon, building materials were being delivered by Home Depot…

W kept a close watch overseeing the delivery…

Gwen and I took turns stabilizing the augur while W manned the controls. The foundation was in progress…

Just getting to this point felt like a major accomplishment. This is my view to the east…

The three weeks with Gwen and W gave me a peek into what life might be like for this new – maybe final – chapter.

I arrived just in time for spring planting. Gwen loaned me a pair of overalls and a straw hat. She informed me that I could have as much garden space as I wanted and they would share all they produced with me as there was always an overabundance. (The mask isn’t mandatory – it was the only protection against the nasty biting gnats!) I set about relearning how to plant seeds.

In the midst of the excitement, the goddess Freya arrived. It turns out that was a very fitting name for this fur-bundle of love.

I’ve never seen Gwen so smitten!

Hardly a day passed that some relative or friend didn’t stop in for coffee and, I’m sure, a chance to check out what cosmic shift had occurred to bring Sherry back to the farm. Gwen and I baked goodies to have on hand for those occasions. I asked if frequent coffee klatches were a normal occurrence. Gwen assured me that, true to our Norwegian heritage, they were.

Then, the witching hour. Come 5:00 in the afternoon, all work ceased. Out came the wine and cheese and several hours of cozy chit-chat and DPQs ensued. I love that about my sister and brother-in-law. They know how to contemplate, deliberate, theorize, and examine to death a Deep Philosophical Question. They not only know how, but they enjoy it as much as I do. We agreed that even after I’m living in my own place next door, 5:00 is sacred together time.

One of my last evenings there, we were sitting in the screened porch staring out at the sea of green meadow undulating in the breeze. My father named this farm Willow Island for the clump of weeping willows clustered between the house and the barn. A few years ago, I dubbed the meadow between the house and the forest Lake Imagination. Now Gwen and W are happy to tell anyone who asks that they have Willow Island Farm on Lake Imagination.

My house will overlook a different field. Gwen wanted to know if I’d thought about a name. As I pictured myself sitting on my front porch gazing across the landscape, the answer was there. “It’s Granny’s Landing on Fantasy Bay,” I said. “What else could it possibly be?”

We laughed and after a quiet moment she said, “Sherry, that’s perfect on so many levels!”

So it is. All of it. And once again I find myself manifesting a dream.

There have been times lately when I’ve looked in the mirror and asked myself, “Who are you? I don’t know you!” A five-year-old, blue-eyed imp with bouncy blond curls looks back at me and says, “You’re little Sherry Grimsbo, and we’re going home.”

Thanksgiving on the Tundra!

Minnesota is a long way from Bali, geographically, aesthetically, climatically, and philosophically. But it’s Thanksgiving, and my family made plans to come from the east coast, west coast, and Midwest to gather in Palisade, 150 miles (240 kilometers) south of the Canadian border, to be together.

I couldn’t miss that. Even though I made a vow never to return to Minnesota in the winter, Dad’s 93 and Mom’s 87 and there may not be too many more opportunities like this one.

I was the first to land in Minneapolis. Jessa and Dan’s cozy apartment felt like an oasis of comfort after thirty hours of travel. The next day Jenny and Kennen arrived from San Fransisco, and fast on their heels Joy and Kellen flew in from New York. We caravaned in two cars and converged at The Farm, my sister and brother-in-law’s home that is no longer a working farm, just a big house surrounded by nothing, thirty miles from nowhere, to bask in the warmth of family love.

Sis and bro had outfitted their huge loft, bunkhouse style, so the couples and I could all sleep comfortably, and somewhat privately, in that space. By the third night we knew the breathing patterns and little animal sounds of each sleeper. We also knew to stop the pendulum on the obnoxious clock at the bottom of the stairs.

By the time we rolled out of bed Thanksgiving morning, sis and bro were already into their 3rd cups of coffee and half-way through the New York Times crossword puzzle. A quick pow-wow and we received our marching orders. Joy had promised to make her from scratch French Onion Soup for lunch. P1100644

P1100643 The Gruyere, browned to perfection, the chunks of baguette dripping with rich broth, and onions sliced and sauteed to a transparent gold, set the stage for a day of feasting excellence.

Jenny had grandma time.

P1100659Then grandma, Jessa, and Jenny helped grandpa get settled at the table for lunch.

P1100640Mid afternoon someone suggested that we should have pie and coffee now. “We’re always too full after the big meal,” he said…I’m sure it was a he. At around 3 p.m. Gwen’s pumpkin, apple, and French silk pies appeared and we ate melt-in-your-mouth tender crusts with gooey fillings, groaning with pleasure.

After pie, everyone pitched in: many hands make light work! There was a harried hour of napkin folding, the artichoke, the pocket, the turkey tail until sis stepped in and said, “It’s like this…” and so it was, exactly like that, perfect pockets for lunch and perfect turkey tails for Thanksgiving dinner.

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THANKSGIVINGMy sister and my daughters are blessed with the cooking gene that skipped me. It was a gourmet Thanksgiving, Jenny’s beet salad with grapefruit, fresh basil, and feta cheese, Joy’s Butternut squash with sage hazelnut pesto, Jessa’s pureed cauliflower with garlic as a savory mashed potato substitute, and sis with three kinds of cranberries, traditional roast turkey and stuffing. Of course there were all the wines, beers, ales, and ciders to enhance the mood (that didn’t need enhancing) and accompany whatever food was being served.

And then it was over, too soon.

P1100670The girls and their guys loaded the cars and headed back to Minneapolis leaving me behind to spend a few more days with my parents, sis, and bro-in-law in the frozen tundra of the far north country.

 

Wedding Countdown

Here thy come, trickling in, eyes big as smiles. Family.

And friends.

Jenny and I enjoyed another ‘last supper’ at A Cote. This one was ultra-special. It was her thank-you treat. What a privilege to be able to be here on hand to help at this amazing time. Gratitude.

Dinner was spectacular. We had a cheese plate that puts any previous cheese plates to shame. It was presented on a marble slab with thin wafers of a still hot, dark cracker-bread. There were sliced figs, candied pecans, almonds, and two varieties of cheese, both a buttery consistency but two vastly different flavors. The wine steward waxed eloquent over the varieties of Sauvignon Blanc, our preference with the cheese. Mine was rich and full, Jenny’s had a lighter, brighter finish. When the second course arrived, a dish of mussels in a cream broth with traces of anisette and cayenne, we switched. Jenny ordered a glass of my wine, and I choose hers. Delightful.

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We got the memo…wear red!

Mussels and wine consumed, we headed to Trappist Provisions near College Ave. and Alcatraz to meet Jessa and Dan for beer.

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Jenny and I arrived right on time. Jessa called announcing that they had just finished yoga, HOT yoga, and they were sweaty, stinky, and what kind of place was this? If they had to look presentable, it wasn’t happening. I assured her that they would ‘fit right in’.

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The beer menu could have been written in hieroglyphics. I recognized nothing but the alcohol content. I pointed out one to Jenny that said 11.5%. As it happened, when I asked her which on the list would be the darker beer, that was it. Jenny knows her beer, she said that’s the one I’d like, and of course, I did.

About that time, Jessa and Dan called. They were getting close but weren’t sure exactly… Jenny went outside to flag them in. How cute is she? Seriously!?!

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Finally, the yoginis arrive, tired but happy, and not looking nearly as unholy as they had led us to believe.

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We went over a few of the last minute wedding details, talked, laughed, and soaked up togetherness. I sort of sat and beamed on everyone because by then, two glasses of wine and my 11.5% beer had me feeling M E L L O W!

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Next stop, USS Jerimiah O’Brien docked at Fisherman’s Wharf for the Wedding Rehearsal. It’s beginning to feel very, very real!

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